Amberjax Fish Market Grille
www.amberjax.net
(469) 513-9088
Chef Larry Williams hand-selects only the freshest fish, shellfish and seafood from every corner of the globe. Amberjax Fish Market Grille brings a combination full-service restaurant and neighborhood fresh market that offers daily specials of seafood, oysters, handmade sides, soups and desserts.
AvoEatery
www.avoeatery.com
(469) 436-7231
First, polished-casual restaurant in the world dedicated to elevating Avocados to their maximum expression. Dishes and cocktails inspired by the flavors and textures of this versatile fruit. Brought to you by the national brand Avocados From Mexico, only at Trinity Groves.
Babb Brothers BBQ and Blues
www.babbbrothers.com
(214) 745-2224
Babb Brothers BBQ & Blues features hickory-smoked, mouthwatering favorites like ribs, brisket, sausage, pulled pork, smoked turkey and their signature sauce. Catch live blues on the weekends for a complete down-home experience.
Beto & Son
www.betoandson.com
(469) 249-8590
Beto & Son is a chef-inspired new generation Mexican restaurant in Trinity Groves. Beto is a pioneer in Mexican restaurants, and his son Julian brings a fresh vibe to traditional family cooking. Together, Beto & Son uses locally-sourced Mexican food to create dishes from scratch, with vibrant flavors that represent the next generation of chef-to-table dining experience!
The Hall Bar & Grill
www.thehallbarandgrill.com
(214) 308-6720
Holy Crust
www.holycrustdallas.com/
469-329-0707
The passion for pizza dates back to antiquity. For centuries people have been worshiping the cheesy, gooey, round pie. Italians made it famous and we’re taking pizza to a whole new level with Holy Crust. One bite and you will think you’re in heaven!
K’s House
www.kshousedallas.com
(214) 238-2606
K’s House is Korean table-top barbeque, where people get to experience grilling at their table. It’s like backyard barbeque, but inside. The experience is fun and the food is fresh. Korean barbeque is the method of roasting different types of meat and seafood at the table where a gas grill is built into the table itself. We use USDA Prime Beef. Our chef personally picks out the meat at the market each week.
Saint Rocco’s
www.saintroccos.com
(469) 320-9707
Saint Rocco’s New York Italian is a celebration of family and a tribute to the culinary heritage of Italian-Americans. We believe that food is love and that a fabulous meal shared with family and friends is an essential part of a life well lived. When you come to Saint Rocco’s, we hope you leave with a full belly and an even fuller heart.
Souk Kebab House
www.soukdallas.com
(469) 458-2233
Souk Kebab House transports you to an exotic scene to enjoy the famous street food flavors of the Mediterranean, Middle East and Western Europe. A blazing, wood-burning oven and rich colors and textures enhance your experience. Live music and belly dancing are featured on select nights.
Sum Dang Good Chinese
www.sumdanggood.com/
(469) 638-8930
Sum Dang Good Chinese strives to provide a unique culinary experience by creating authentic, modern Chinese dishes served in a vibrant, hip atmosphere. Guests can enjoy entrees like fresh Hand-Pulled Noodles, Steamed and Fried Dumplings, Mongolian Beef, Spicy Sichuan Wontons, Pork Pan Fried Buns, and Kung Pao Chicken. Our unique spin, vibrant environment, upbeat 80’s music, and delicious cocktails make this restaurant a soon-to-be hotspot for foodies everywhere!
Sushi Bayashi
www.sushibayashi.com
(972) 684-5906
Sushi Bayashi is a neighborhood style restaurant featuring authentic Japanese food from owner operator Yuki Hirabayashi’s hometown of Shitimachi, Japan. Serving casual sushi – called Izakaya style in Japan – the menu includes sushi, sashimi, rolls and chef specials such as Tokyo miso ramen, Chanpon noodles, Japanese curries and braised pork belly called “Buta-Kakuni.”
V Eats Modern Vegan
www.v-eats.com/
(214) 377-6009
Chef Troy Gardner is serving up premiere plant-based foods that fit into any lifestyle. V-Eats Modern Vegan creates plant-based ‘meats’ with cruelty-free ingredients that taste and feel just like the real thing. Enjoy lunch, dinner and Sunday brunch at one of Dallas’ best vegan eateries.
Off-Site Kitchen
Steam Theory Brewing Company
